{"id":2148,"date":"2021-02-23T14:52:00","date_gmt":"2021-02-23T11:52:00","guid":{"rendered":"https:\/\/prelive.paulasarekanno.com\/?post_type=recipe&p=2148"},"modified":"2026-03-06T14:56:11","modified_gmt":"2026-03-06T11:56:11","slug":"vuntsidega-siiakala-ampsud","status":"publish","type":"recipe","link":"https:\/\/prelive.paulasarekanno.com\/et\/recipe\/vuntsidega-siiakala-ampsud\/","title":{"rendered":"Vuntsidega siiakala ampsud"},"content":{"rendered":"

Teate k\u00fcll seda \u00fctlust \u201cMa armastan sind nagu siiakala!\u201d. Siiakala peab t\u00f5epoolest armastama, sest oma lihtsuses ja samas luksuses on ta Eesti kalade v\u00e4ike aare. Iga p\u00e4ev siiakala lauale panna t\u00f5en\u00e4oliselt ei \u00f5nnestu, aga seda erilisem on, kui ta m\u00f5neks pidulikumaks puhuks oma toidulauale s\u00e4rama tuua. Eesootava Eesti s\u00fcnnip\u00e4eva peolauale sobiksid need igal juhul v\u00e4ga h\u00e4sti.\u00a0Siig on minu hinnangul k\u00f5ige parem just v\u00e4rskena, k\u00fcpsetamata ja n\u00e4iteks v\u00e4hese soola v\u00f5i tilliga. Siiakala suupiste k\u00f5lab seet\u00f5ttu just t\u00e4pselt selle \u00f5ige vormina.<\/p>\n\n\n\n

Siinne siiakala suupiste on retseptina valminud Pere ja Kodu k\u00f6\u00f6girubriigi jaoks ning ilmus Perek\u00f6\u00f6gis minu kalaretseptidega koos oktoobris 2019. Kokku olen siin kombineerinud rukkileiva, v\u00e4rske siiakala ning Gourmet Club\u2019i k\u00f5rvitsa ja Dijoni sinepiga toorjuustu. Viimane on mu vaieldamatu lemmik kahel p\u00f5hjusel. Esmalt on Gourmet Club\u2019i toorjuustud uskumatult kreemised ja v\u00e4rsked ning seal juures ka laktoosivabad. Ja teisalt on see k\u00f5rvitsa-sinepi kooslus toorjuustus lihtsalt nii hea. Mis on aga kurb, on see, et viimasel ajal poodides ringi vaadates kohtan ma oma lemmiktoorjuustu v\u00e4ga harva. Nende kodulehe andmetel on too k\u00fcll tootevalikus veel alles, aga juhuks kui sa \u00f5iget asja poest ei leia, siis asenda n\u00e4iteks tavalise toorjuustuga v\u00f5i m\u00f5ne roheliste \u00fcrtidega toorjuustuga.<\/p>","protected":false},"excerpt":{"rendered":"

Siig on vaieldamatult Eesti kalade kunn. Muhedad siiapoisid saad lauale s\u00e4ttida m\u00f5nel pidulikumal puhul ja t\u00e4nu lustakale v\u00e4limusele pakuvad need lastele eriti huvi.<\/p>","protected":false},"author":3,"featured_media":2149,"comment_status":"open","ping_status":"closed","template":"","meta":[],"recipe-course":[39,29],"recipe-cuisine":[],"recipe-cooking-method":[],"recipe-tag":[462,33,44],"recipe-key":[83,84],"recipe-badge":[62,69,210],"recipe-dietary":[],"class_list":["post-2148","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe-course-peod","recipe-course-vahepala","recipe-tag-kalaroad","recipe-tag-lastele","recipe-tag-lihtne","recipe-key-lastele","recipe-key-munavaba","recipe-badge-klassika","recipe-badge-nadalavahetuseks","recipe-badge-varske","latest_post"],"yoast_head":"\nVuntsidega siiakala ampsud - Paula S\u00e4rekanno<\/title>\n<meta name=\"description\" content=\"Muhedad siiapoisid saad lauale s\u00e4ttida m\u00f5nel pidulikumal puhul ja t\u00e4nu lustakale v\u00e4limusele pakuvad need lastele eriti huvi.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/prelive.paulasarekanno.com\/et\/recipe\/vuntsidega-siiakala-ampsud\/\" \/>\n<meta property=\"og:locale\" content=\"et_EE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Vuntsidega siiakala ampsud - 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